Features of the Backpacker's Pantry Beef Stroganoff with Wild Mushrooms Makes Two 13oz servings Just Add Water to enjoy!
Features of the Backpacker's Pantry Bolognese Style Pasta with Beef A delicious Italian tomato sauce with hearty beef and cheese over noodles
Features of the Backpacker's Pantry Broccoli and Beef Stir-Fry Makes two 14 oz servings 16 grams of protein/serving Gluten free
Features of the Backpacker's Pantry Chicken Piccata with Tagliatelle Pasta Makes two 13 oz. servings 24 Grams of protein per serving Allergens: CONTAINS: MILK, EGGS, WHEAT, AND GLUTEN
Creamy alfredo sauce, roasted red peppers, chicken and noodles by Backpacker's Pantry. Directions: Add 2 cups (480 mL) of boiling water. Stir well. Close and let sit for 13 minutes. Stir and serve.
Features of the Backpacker's Pantry Nicoise Salad with Salmon Makes two 15 oz servings 15 grams of protein/serving Can be made hot or cold
Backpacker's Pantry Shepherd's Potato Stew with Beef is a traditional English dish of creamy mashed potatoes, beef, vegetables and cheese in a red wine sauce.
The Sweet and Sour Chicken by Backpacker's Pantry. Rice, pineapple, red and green bell peppers, carrots and chunks of chicken combined with the perfect blend of sweet and a hint of sour. One taste and you'll be a True believer! Specifications of the Sweet...
Features of the Good To-Go Gluten Free Korean Bibimbap - Double Serving Loaded with carrots, shiitake mushrooms, zucchini and spinach Medium grain white rice Chiles provide cardiovascular and immunity beneFits Gluten-free Vegan 2-year shelf life
Features of the Good To-Go Gluten Free Mexican Quinoa Bowl - Double Serving Loaded with butternut squash, tomato and corn High protein, gluten-free quinoa and black beans Raw cacao is a High source of antioxidants, magnesium and iron Gluten-free Vegan...
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